Collections
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Sichuan Chili Bean Shrimp
Ingredients for 3 serving 300g shrimp 5g garlic finely chopped 5g...
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Sichuan Pepper Chicken
Ingredients Three chicken breasts For the Marinade: 1/2 teaspoon salt 2 teaspoons light soy sauce 1 teaspoon Shaoxing...
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Spicy Squid and Pork Belly Stir Fry
Serves 4 Ingredients 600g dried squid 1/2 lb pork belly cubed (pork shoulder or butt for...
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Sweet and Sour Fish
INGREDIENTS FOR THE FISH: 12 ounces cod fillet (340g, rinsed clean, pat dry and cut...
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Sweet and Sour Ribs
INGREDIENTS 700 g pork ribs 1 tablespoon cooking oil 10 cloves garlic 1 thumb-sized ginger 2 stalks scallions - cut into halves 70 g...
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Taiwanese Pork Mince & Rice
4 servings Ingredients 1 cup thinly sliced shallots, (4-5 shallots) 2 tablespoons...
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Thai Basil Pork and Rice
Ingredients: 2 servings 1 cup ground pork ⅓ cup diced red bell...
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Thai Steamed Lime and Garlic Fish
Ingredients For the fish: 1 whole barramundi or similar bass type of...
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Three Cup Calamari
INGREDIENTS 500 g cleaned calamari (about 6 small), tentacles included 1 tbsp vegetable...
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Three Cup Chicken
Ingredients 400g chicken drumsticks, chicken thighs or a combination of chicken parts 1...
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Three String Glass Noodle Salad
Ingredients per serving 10g Kelp strips ½ Firm tofu (soy beancurd)...
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Tteokbokki Korean Spicy Rice Cake Stew
Ingredients MAIN 350 g Korean rice cakes, separated 150 g Korean fish cakes, rinsed over hot...
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Vegan Three Cup Oyster Mushroom
Ingredients (4 Servings) 1 tablespoon cooking oil 1 tablespoon sesame oil 2...
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Vegetarian Egg Fried Rice
Ingredients 1/4 cups peas 1/4 cups sweet corns Half a carrots diced...
